This past September I attended a Trumps Catering Tasting as a guest vendor.  I'm going to be at their next tasting in March too! I took some photos of their delicious - and artfully presented - food to share with you. If you are interested in having Trumps cater your wedding and/or would like an invitation to the tasting on March 11th, contact Andree and tell her I sent you!The cakes are always so beautiful... and delicious too!  The only reason there were "sheet cakes" was for easy cutting, sharing, and tasting! Check out their cake page to see many of the cakes Susan has designed, as well as the flavors offered!Martini Glass Grits Station: Creamy Southern Style Grits with Assorted Toppings - Mixed Peppers, Green Onions, Sautéed Mushrooms, Grated Cheeses, Andouille Sausage, Smokey Bacon and Spicy Shrimp.Potato Bar: including Potato Puffs (Sweet and Regular), Re-Stuffed New Potatoes, and Hash Brown Casserole.Everyone at Trumps is professional and very sweet!Trumps also invited a few florists to show some of their work.Here are some of Maggie's creations, from European Floral Design.Here are some from Holly at The Holly Garden.And a few from Deborah at Flowerland.